A Mystical Easter From Vosges Chocolates
The tacky cellophane colored grass and sugary coated Peeps for Easter have been done to death. Even ironically. It's time for something new, different and…
`
chocolate sculptures, art and packaging
The tacky cellophane colored grass and sugary coated Peeps for Easter have been done to death. Even ironically. It's time for something new, different and…
A cliché often starts out as an idea that was initially a good one. So good that everyone began doing it until so commonplace it…
The last time we blogged about Maison Pierre Hermé Paris, it was also regarding an art-inspired edible Easter confection. This year, the French chocolatier teamed up with designer Thomas Boog for yet more jaw-dropping Easter chocolates, inspired by both seashells and Italian painter Arcimboldo. (more…)
These artisan Christmas chocolates are some of the cutest confections for the holiday season we’ve ever seen. An Enchanted Forest with a cast of chocolate characters, beautiful baubles and traditional holiday subjects that are so beautifully sculpted, they’re almost too cute to eat. (more…)
When it comes to artisanal sweets, Jocelyn Gragg’s of Chamblee, Georgia takes the cake…er, the chocolate. For her JARDI Chocolates, the confectioner uses high end chocolate mixed with amazingly unique ingredients to create some of the most beautiful looking and fabulous tasting chocolates, truffles and chocolate bars. (more…)
Easter’s coming up and although we’ve spent a lot of time covering Cannabis related Christmas content, we’ve yet to explore the stoner side of Easter. We thought showing you how to make a chocolate bunny bong, thanks to some industrious folks, would be a good way to start. (more…)